We discuss invasive species and what is being done to curb their populations in Alaska.

In recent years, the U.S. market for tinned seafood has surged by billions of dollars and boutique branded cans of fish are trending on TikTok. At the head of this swell is a small cannery on Prince of Wales Island in Southeast Alaska.

Southcentral mushers say they’re fleeing north to find snow due to bare trails back home.

We learn about the Alaska-based effort to monitor and warn about tsunamis.

It’s been over a year since a landslide devastated the Wrangell community, killing six people. Last month, geologists presented their work from a visit to the slide over the summer.

UAF scientists have found microplastics in all marine mammals species they’ve studied so far, and new results show passage from maternal seals to their young.

The Pentagon did not give the Army Corps of Engineers a directive to revoke the road’s permitting until five days before President Donald Trump’s inauguration.

President Trump is moving to change the name of Alaska’s tallest peak back to McKinley. Some 95% of respondents to our question want him to back off.

We talk with state and tribal emergency managers about disaster response and preparedness.

Emma Pokon, commissioner of the Department of Environmental Conservation, was named to lead EPA's Pacific Northwest regional office.

A small but growing number of farmers in Alaska have taken to an unconventional way of growing greens and herbs – by doing it indoors.

The Southeast Alaska Indigenous Transboundary Commission says the outcome of the Kerr-Sulphurets-Mitchell project, if it moves forward, “is really anybody's guess.”