Plant-powered health in Alaska | Line One

kale bragaw gardens
Local residents are growing all kinds of vegetables. Photo by Kavelina Torres, APRN-Anchorage.

According to the CDC, 1 in every 5 deaths in the U.S. is due to heart disease. While there are many factors that play into heart health, a plant-based diet can decrease your risk of heart disease by up to 25%. Factoring in exercise, stress reduction, and good sleep habits can decrease the risk even more. On this episode of Line One, host Dr. Jillian Woodruff and her guests discuss the benefits of a plant-based diet and naturopathic medicine.

HOST: Dr. Justin Clark

GUESTS:

  • Dr. Cameron O’Connell, ND, FABNE – Doctor of naturopathic medicine providing medical care at Coordinates Health Care in Kenai, Copper River, and Yukon River
  • Zaneta Stetsunova – Co-founder of Anchorage VegFest and founder of the Sunday Fresh Market at O’Malley in Anchorage

RESOURCES:

DOCUMENTARIES RECOMMENDED BY GUESTS:

EASY-TO-REPLICATE RECIPES:

LIVE BROADCAST: Wednesday, March 27, 2024, at 10 a.m. AKDT
REPEAT BROADCAST: Wednesday, March 27, at 8 p.m. AKDT

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