I am the Gluten Queen | INDIE ALASKA

After her parents started a bakery in Anchorage, Rachel fell in love with the art of making crusty, rustic loaves. She is now the owner/manager of Fire Island Bakery and self proclaimed Gluten Queen. However, to Rachel, the bakery is about more than just the bread, it’s about the community she gets to share it with.

Video and story by Hannah Lies
Music from FirstCom Music

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