What does it take to be a sustainable fishery? One that provide healthy food and healthy oceans? A new Frontline Documentary entitled the Fish on my Plate by bestselling author Paul Greenberg tackles that question. Greenberg visited Alaska and traveled the world’s oceans and fish farms to find out, eating only seafood for a full year.
HOST: Lori Townsend
GUESTS:
- Paul Greenberg – NYT bestselling author: Four Fish, American Catch
- Statewide callers
Participate:
- Call 550-8422 (Anchorage) or 1-800-478-8255 (statewide) during the live broadcast
- Post your comment before, during or after the live broadcast (comments may be read on air).
- Send email to talk@alaskapublic.org (comments may be read on air)
LIVE Broadcast: Tuesday, April 25, 2017 at 10:00 a.m. on APRN stations statewide.
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Lori Townsend is the chief editor, senior vice president of journalism and senior host for Alaska Public Media. You can send her news tips and program ideas for Talk of Alaska and Alaska Insight at ltownsend@alaskapublic.org or call 907-550-8452. Read more about Lori here.
